It starts with ripe watermelon and some frozen ripe strawberries for a tart-sweet twist.
Lime adds a tart kick that offsets the sweetness of the fruit.
Almond milk creates a creamy texture, while banana adds a bit more substance and natural sweetness.
And chia seeds not only add nutrition and texture, but also mock watermelon seeds for more visual appeal. Wowza, that’s one beautiful smoothie.

- 1 1/2 cups (240 g) fresh watermelon, cubed (black seeds removed)
- 1 cup (120 g) frozen strawberries
- 1/2 ripe banana (50 g), previously peeled, chopped and frozen
- 1/2 - 3/4 cup (120-180 ml) unsweetened plain almond milk (DIY recipe)
- 1 lime, juiced (~30 ml)
- 1 Tbsp chia or hemp seeds (optional)